INGREDIENTS:

3½ cups flour
1½ cups butter or margarine
1 cup sugar
1 cup almonds
1 cup cashew
1cup candied fruit peels
2 eggs
2 tbsp thick cream
½ cup honey
1 tsp vanilla essence
½ tsp grated lemon peel
1 pinch salt

Method :

Beat 1 cup of butter with ½ cup of sugar.

Add the eggs to this and beat till it becomes light and fluffy. Then add lemon peel.

Mix flour and salt to this batter and make a smooth mixture. Pour in a baking dish and level the upper surface properly.

Bake in a pre-heated oven for about half an hour.

Remove from the oven.