Ingredients
:
3 boiled potatoes
5 french beans
½ teacup boiled green peas
2 green chillies, chopped
1 large capsicum
½ tsp Ajinomoto powder
1 tsp chilli powder
2 tsp soya sauce
½ teacup maida
3 tbsp oil
bread crumbs
salt to taste
oil for deep frying
For
serving :
Chilli sauce or tomato ketchup
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Method: |
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1. |
Mash
the potatoes coarsely.
Chop the French beans and capsicum into small pieces.
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2. |
Heat the oil in a vessel. When it becomes hot, put
the vegetables and Ajinomoto powder.
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3. |
Cook
for 3 to 4 minutes. Add the potatoes, green chillies,
chilli powder, soya sauce and salt.
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4. |
Keep
the mixture to cool and shape into balls.
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5. |
Combine
the maida properly in 1 teacup of water.
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6. |
Dip
the balls in this paste and roll into bread crumbs.
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7. |
Before
serving, deep fry in oil.
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8. |
Serve
hot with chilli sauce or tomato ketchup.
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