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Ingredients:
1 Can Sweetened condensed milk
2 Cans of carnation milk powder
1 Stick of butter
1/2 Cup of mixed dry fruits
1 tsp Cardamom powder
Method :
Place a corning ware dish in the microwave with butter and melt
it for a minute.
Take out and add all the ingredients to the melted butter.
Keep it again in the microwave for about 5 minutes.
Allow it to cool for few minutes.
Cut it into pieces.
Khoya burfi is ready to serve.
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